Alabama Fudge cake

Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Rapeseed Oil, BUTTERMILK (Milk), Fat Reduced Cocoa Powder (7.2%),Water, EGG, Dried Glucose Syrup, Pal m Oil, EGG Yolk (Egg), Raising Agent(Sodium Bicarbonate), Emulsifiers (Mono- And Diglycerides Of FattyAcids, Polyglycerol Esters Of Fatty Acids), Acidity Regulator(Potassium Hydroxide)

Blueberry Muffin

Muffin mix [Wheat flour (niacin, iron, calcium, Thiamin), vegetable oil, dried whole egg, modified starch, raising agents, dissodium diphosphate, sodium bicarbonate, potassium bicarbonate, emulsifiers, mono and diglycerides of fatty acids, E477, E481, dextose, wheat gluten, salt, stabiliser, xantham gum. May contain soya, milk.] sugar, wheat flour, raising agents (dissodium phosphate, monocalcium phosphate), emulsifiers (mono and di-clycerides of fatty acids, propane-1, 2-diol esters of fatty acids, sodium stereoyl-2-lactylate) . May contain soya, milk

Blueberry Muffin

Muffin mix [Wheat flour (niacin, iron, calcium, Thiamin), vegetable oil, dried whole egg, modified starch, raising agents, dissodium diphosphate, sodium bicarbonate, potassium bicarbonate, emulsifiers, mono and diglycerides of fatty acids, E477, E481, dextose, wheat gluten, salt, stabiliser, xantham gum. May contain soya, milk.] sugar, wheat flour, raising agents (dissodium phosphate, monocalcium phosphate), emulsifiers (mono and di-clycerides of fatty acids, propane-1, 2-diol esters of fatty acids, sodium stereoyl-2-lactylate) . May contain soya, milk

apple and almond slice

42.1 % apples, vegetable oil (rape), sugar, whole egg, water, starch (wheat), wheat flour, 2.3 % almonds (Nuts), glucose-fructose syrup, modified starch, skimmed milk powder, emulsifier (E 471), salt, gelling agents (E 407, E 410), acids (E 331, E 330), natural flavour. May contain traces of peanuts, other nuts, soy and lupin.

Belgian triple chocolate Muffin

Belgian Triple Chocolate Flowerpot Muffin sugar, WHEAT flour (calcium carbonate, iron, niacin, thiamin), rapeseed oil, 10% chocolate sauce (sugar, palm fat, fat reduced cocoa powder, 5% chocolate (cocoa mass, sugar, fat reduced cocoa powder), emulsifier E322 (SOYA), vanilla flavouring), water, liquid EGG, 5% milk chocolate chunks (sugar, whole MILK powder, cocoa butter, cocoa mass, natural flavouring, emulsifier E322 (SOYA), emulsifier E322 (SOYA)), 5% cocoa powder, 3% dark chocolate chunks (sugar, cocoa mass, cocoa butter (Milk), emulsifier E322 (SOYA), natural vanilla flavouring), 2% white chocolate chunks (sugar, whole MILK powder, cocoa butter, skimmed MILK powder, emulsifier E322 (SOYA), natural flavouring), raising agents (E341, E450, E501), WHEAT starch, natural flavourings, MILK protein, modified maize starch, emulsifiers (E471, E475), acidity regulator E330, salt, stabiliser E415

black cherry and almond panettone

Cake Flour (WHEAT Flour (with added iron, Calcium, Thiamine, Niacin), Sugar, Whole Dried Free-range EGG Powder, Modified Maize Starch, Raising Agents: E450, E500, Skimmed MILK Powder, Emulsifier: Glucose Syrup, E472b, E477, E471, Natural Flavour, Salt, EGG Albumen, Colour: E160a), Water, Black Cherry Fruit Filling (15%) (Water, Black Cherries, Sugar, Modified Starch, Acidity Regulator: Citric Acid, Natural Flavour, Preservative: E202), Rapeseed Oil, Flaked ALMONDS (NUTS) (3%), Almond (Nuts) Flavouring (2.1%) (Water, Sunflower Oil, Thickener: Xanthan Gum, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate, Flavouring Components: Flavouring Substances).

blackberry and marscarpone cake

Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron,Thiamin), Salted Butter (Milk) [Butter (MILK), Salt], Pasteurised FreeRange EGG, Rapeseed Oil, Bla ckberries (8%), Water, Skimmed MILK Powder, Mascarpone Cheese (3.6%) (MILK),Blackcurrant Jam (1.5%) [Glucose Syrup, Sugar, Blackcurrant Puree,Gelling Agent (Pectin), Colour (Anthocyani ns), Acidity Regulators(Citric Acid, Trisodium Citrate)], Baking Powder [Raising Agents(E575, E500(ii), E336(i)), Maize Starch], Freeze Dried Blackberry Powder (0.3%), Concentrated Lemon Juice, Vanilla Flavouring (0.1%),Thickener (Pectin), Acid (Citric Acid).

carrot cake

Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Grated Carrots (15%), Rapeseed Oil, Pasteurised Liquid Whole EGG, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier(Mono – andDiglycerides of Fatty Acids)), Desiccated Coconut (Nuts) (2%), Nibbed WALNUTS (Nuts)(2%), Raising Agents (Sodium Bi Carbonate, Di Sodium Di Phosphate),Ground Cinnamon, Preservat ive (Potassium Sorbate), Mixed Spice, Natural Flavouring. May contain traces of milk.

carrot cake gluten free

Brown sugar, rapeseed oil, EGG, reduced fat soft cheese (Milk) (skimmed cream (MILK), maize starch, salt, stabilisers (xanthan gum, locustbean gum)), icing sugar, carrot ( 6%), rice flour, potato flour,pineapple, palm oil, tapioca flour, salted butter (butter (MILK), salt), maize flour, desiccated coconut (Nuts), HAZELNUTS (nuts), water, buckwheatflour, humectant (glycerol), stabil iser (xanthan gum), mixed spice,raising agents (sodium hydrogen carbonate, sodium bicarbonate,monocalcium phosphate), cinnamon, modified maize starch, naturalflavouring, colours (curcumin, annatto) . This product may contain nutshell and/or shell particles

carrot cake Vegan

Icing Sugar, Carrots, Gluten Free Plain Flour, Light Soft Brown Sugar, Unsalted Plant Butter, Oranges, Soya Milk Soya Milk, Vegetable Oil, Pecans (Nuts) Sultanas, Ground Cinnamon, Baking Powder, Healthy Nut (Nuts) Healthy Nut (Nuts) Sprinkles (WALNUTS (Nuts), ALMONDS (Nuts), PEANUTS, PISTACHIOS (Nuts), Sprinkles (WALNUTS (Nuts), ALMONDS (Nuts), PEANUTS, PISTACHIOS (Nuts), CASHEWS (Nuts)) CASHEWS (Nuts)), Ground Ginger, Bicarbonate of Soda, Edible Petals (Cornflower, Marigold).

caramelised biscuit sponge cake Vegan

Icing sugar (sugar, anti caking agent E341), Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Oat (Cereals)milk (water, oats (Cereals)10%, rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, salt, vitamins (D2, riboflavin, B12), potassium iodide), Rapeseed oil, Caster sugar, Light brown sugar (sugar, cane molasses), Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours (curcumin, annatto bixin), flavouring), Lotus biscoff spread (6%) (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), citric acid), Lotus biscoff biscuits (1%) (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), Lemon juice (lemon juice, potassium metabisulphate) (Sulphites), Baking powder (raising agents (E500(ii), E450(i)), wheat flour (contains calcium, iron, niacin, thiamin)), Salt, Ground cassia, Spice blend (cinnamon, anise, fennel, coriander, ginger, cloves, green cardamom, nutmeg, black pepper)

champagne and strawberry cake

Caster sugar, Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours (curcumin, annatto bixin), flavouring), Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Icing sugar (sugar, anti caking agent E341), Free-range egg, Strawberry jam (5%) (glucose fructose syrup, strawberries (35%), sugar, gelling agent: pectin, acidity regulators (citric acid, sodium citrate), colour: anthocyanin, preservative: potassium sorbate) (Sulphites), Butter (Milk), Prosecco (Sulphites), Milk, Champagne (1%) (Sulphites), Baking powder (raising agents (E500(ii), E450(i)), wheat flour (contains calcium, iron, niacin, thiamin)), Lemon zest, Cornflour, Natural vanilla flavour (water, propylene glycol, thicker: xanthan gum, citric acid, ethanol, preservatives: potassium sorbate), Salt, Lemon juice (lemon juice, potassium metabisulphate) (Sulphites), Freeze dried strawberry (<1%), Natural prosecco flavour, Natural pink colour (humectant: glycerine, water, colour: cochineal, bulking agent: maltodextrin), Natural orange colour (humectant: glycerine, water, acidity regulator: citric acid, colour: tumeric, cochineal, emulsifier: polysorbate, antioxidant: alphatocopherol, bulking agent: maltodextrin), Natural green colour (humectant: glycerine, water, colour (sodium copper, riboflavin))

coffee walnut loaf cake

Coffee Butter (Milk)cream (34%) (Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: E475, Colours: E100, E160b(i)), Flavourings), Icing Sugar (Sugar, Anti-caking Agent: E341), Coffee Flavour (Colour: Plain Caramel, Water, Chicory Instant Powder, Flavouring Substances, Natural Flavouring Substances, Propylene Glycol, Antioxidant: Ascorbic Acid)), Sugar, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier: E475, Colours: E100, E160b(i)), Flavourings), Self-Raising Flour (WHEAT Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Raising Agents: E341, E222), Whole Fresh Free-Range EGGS, Mocca Coffee Bean (0.9%) (Sugar, Cocoa Mass, Cocoa Butter (Milk), Coffee Beans, Emulsifier: E322 (Sunflower Lecithin), Natural Mocca Flavour, Glazing Agent: E414, Glucose Syrup, Natural Vanilla Flavouring), Plain Flour (WHEAT Flour (Iron, Calcium, Thiamine, Niacin)), Coffee Flavour (0.5%) (Colour: Plain Caramel, Water, Chicory Instant Powder, Flavouring Substances, Natural Flavouring Substances, Propylene Glycol, Antioxidant: Ascorbic Acid).

chocolate cake gluten free

Icing sugar, sugar, EGG, rapeseed oil, water, margarine (palm oil,rapeseed oil, water, emulsifier (mono- and diglycerides of fattyacids), natural flavouring), fat reduced cocoa powder (5%), riceflour, potato flour, tapioca flour, chocolate shavings (1%) (sugar,cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanillaflavouring), maize flour, buckwheat flour, raising agent (monocalciumphosphate, sodium bicarbonate, potassium carbonate), stabiliser(xanthan gum), cream powder (MILK), whey powder (MILK).

humming bird cake

Cream Cheese (Milk) Frosting (Cream Cheese (Milk) (Fat Cheese (Milk) Base [14%] [Skimmed MILK, Cream [MILK], Bacterial Starter Culture), Permeate, Modified Tapioca Starch, Stabiliser blend (Locust Bean Gum, Xanthan Gum)), Icing Sugar (Tricalcium phosphate [free flow agent] [E341]), Butter (Milk) (Cream (MILK)), Vanilla Flavouring (Vanilla Flavouring, water, propylene glycol, caramel sugar syrup, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate), WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil Anti-foaming Agent: Dimethyl Polysiloxane (E900), Caster Sugar, Banana, Pineapple (Pineapple, water, sugar, citric acid), Free Range Whole EGG, Desiccated Coconut (Nuts), Bicarbonate of Soda, Ground Cinnamon, Vanilla Flavouring (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acid

Jaffa sponge cake vegan

Sugar, Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin Thiamin), Vegetable Magarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Rapeseed Oil, Fat Reduced Cocoa Powder (4%), Glucose Syrup, Dark Couverture Chocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Rapeseed Lecithins), Flavouring), Flavouring, Humectant (Glycerol), Modified Maize Starch, Dried Glucose Syrup, Tapioca Starch, Raising Agents (Potassium Hydrogen Carbonate), Disodium Diphosphate, Sodium Hydrogen Carbonate) WHEAT Gluten, Caramelised Orange Zest, Water), Thickeners (Pectins, Xanthan Gum), Flavouring, Beet FIbre, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Maize Starch, Rice Starch, Accidity Regulator (Citric Acid), Dextrose, Orange Extract, Lemon Juice, WHEAT Flour, Palm Oil, Colour (Algal Carotenes).

Lemon & Poppy seeds muffin

mademoiselle angel cake

Sugar, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), EGG,Rapeseed Oil, Round Dragees [Sugar, WHEAT Gluten, Water, GlucoseSyrup, Colours (Beetroot Juice Concent rate, E100, E163), Coconut (Nuts) Oil,Glazing Agent (E901)], Palm Oil, Skimmed MILK Powder, Raspberry Sauce(3.2%) [Raspberry Puree, Sugar, Glucose Syrup, Water, Modified MaizeStarch, Acidity Regulator (E3 30), Colour (E163), Natural Flavouring,Preservative (E202)], Beetroot Juice Concentrate, Dried Glucose Syrup,Humectant (E422), Raising Agents (E450, E501), Fat Reduced CocoaPowder, BUTTERMILK (Milk), Acid ity Regulators (E300, E330, E525), NaturalFlavouring, Colours (E160c, E160a(iv)), Emulsifiers (E471, E475,E481), WHEAT Gluten, SOYA Flour, Preservative (E282). May contain nuts.

millionaire cake

Millionaire’s Caramel (39%) (Sugar, Glucose Syrup, Sweetened Condensed MILK, Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers: E322, E491, Natural Flavouring), Belgian Milk Chocolate Chips (29%) (Sugar, Cocoa Butter (Milk), Whole MILK Powder, Cocoa Mass, Emulsifier: E322 (SOYA), Natural Vanilla Flavouring), Extruded Rice (15%) (Rice Four, WHEAT Flour, Sugar, WHEY Powder (MILK), BARLEY Malt Flour, Salt, Rapeseed Oil, Emulsifier: SOYA Lecithin), White Chocolate Coating (Sugar, Vegetable Oil, WHEY Powder (MILK), WHEAT Flour, Emulsifier: E322, Natural Flavouring), Dark Chocolate Drizzle (Sugar, Cocoa Mass, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier: E322(SOYA), Vanilla Extract).

Mint Chocolate cake – Gluten Free

Sugar, Pasteurised Free Range EGG, Gluten Free Flour (Rice, Potato,Tapioca, Maize, Buckwheat), Butter (MILK), Rapeseed Oil, Fat ReducedCocoa Powder (3.3%), Milk Chocolate Chips (2.6%) [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring],Raising Agents (E450, E500, E501), Milk Chocolate Flakes (0.7%)[Sugar, Cocoa Mass, Cocoa Butter, Whole MILK Powder, Skimmed MILK Powder, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring],Skimmed MILK Powder, Caf Direct Coffee Powder, Green Colouring Blend(Safflower Extract, Spirulina Extract, Inverted Sugar Syrup, Water,Trehalose, Maltodextrin, Trisodium Citrate), Natural PeppermintFlavouring. May contain nuts.

rainbow cake

Sugar, Wheat Flour ( WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Pasteurised Free Range EGG, Rapeseed Oil, Water, Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono-and Diglycerides of Fatty Acids)), Humectant (Glycerol), WHEAT Starch,Raising Agents (Disodium Phosphates, Sodium Carbonates, PotassiumHydrogen Carbonate), Whey  Powder (MILK), Emulsifiers (Mono- andDiglycerides of Fatty Acids, Sodium Stearoyl-2- Lactylate ), ModifiedPotato Starch, WHEAT Gluten, Stabilisers (Sodium Carboxy methylcellulose, Guar Gum), Salt, Colours (Anthocyanin, Carmine, Spirulina,Lutein, Paprika, Copper Chlorophyll)

rainbow cupcake

Icing sugar (sugar, anti caking agent E341), Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours (curcumin, annatto bixin), flavouring), Caster sugar, Free-range egg, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Milk, Butter (Milk), Fructose, Rainbow Funfetti (sugar, potato starch, sunflower oil, rice flour, colours: E100, E120, E133, E163), Cornflour, Baking powder (raising agents (E500(ii), E450(i)), wheat flour (contains calcium, iron, niacin, thiamin)), Salt, Natural vanilla flavour (water, propylene glycol, thicker: xanthan gum, citric acid, ethanol, preservatives: potassium sorbate), Natural vanilla paste (water, ethyl alcohol, extractive of vanilla pods, sugar, vanilla pod seeds, natural thickener: xanthan gum), Red colour (glucose syrup, water, sugar, colours: allura red E129, gelling agent: agar E406, acidity regulator: citric acid, potassium sorbate), Blue colour (glucose syrup, water, sugar, colours (E133, E122), gelling agent: agar, acidity regulator: citric acid, potassium sorbate), Green colour (glucose syrup, water, sugar, colours (E102, E133, E155), gelling agent: agar, citric acid, potassium sorbate), Violet colour (glucose syrup, water, sugar, colour (E122, E133), gelling agent: agar, citric acid, potassium sorbate), Yellow colour (glucose syrup, water, sugar, colours (E102, E110), gelling agent: agar, citric acid, potassium sorbate)

raspberry victoria sponge

Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin), Pasteurised Liquid Whole EGG, Rapeseed Oil, Water, RaspberryJam (9%) (Glucose Syrup, Seedless Raspberry Puree, Gelling Agent(Pectin), Acidity Regulators (Citric Acid, Sodium Citrates)), Unsalted Butter (MILK), Humectant (Glycerine), Margarine (Palm Oil, RapeseedOil, Water, Emulsifier (Mono – and Diglycerides of Fatty Acids)), WHEAT Starch, Raising Agents (Disodium Diphosphate, SodiumBicarbonate, Potassium Hydrogen Carbonate), Dusting (Dextrose, WHEAT Starch, Palm Oil, Rapeseed Oil, Salt, Flavouring), Whey Powder (MILK),Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2Lactylate), Modified Potato Starch, WHEAT Gluten, Stabilisers (Sodium Carboxymethylcellulose, Guar Gum), Salt. May contain nuts

red Winter berry winter cake

Red Winter Berry Cake Butter (Milk) cream (30%) (Icing Sugar, Butter (MILK), Margarine(Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- andDiglycerides of Fatty Acids)), Sweetened Condensed Milk (MILK,Sugar), Water), Caster Sugar, Wheat Flour (WHEAT Flour, CalciumCarbonate, Iron, Niacin, Thiamin), Pasteurised Whole EGG,Rapeseed Oil, Water, Red Berry Filling (6%) (Sugar, Redcurrant Juice,Water, Raspberry Pur e, Acid (Citric Acid), Gelling Agent (Pectin),Acidity Regulator (Trisodium Citrate), Preservative (PotassiumSorbate), Natural Flavouring), White Chocolate Flavour Coating (Sugar,Palm Oil, Whey (Milk) Powder (MILK), Emulsifier (Lecithins), NaturalFlavouring), Humectant (Glycerol), Dried Sweetened Cranberries (0.5%)(Cranberries, Sugar, Sunfl ower Oil), White Chocolate Shavings (0.5%)(Sugar, Cocoa Butter (Milk), Whole MILK Powder, Lactose (MILK),Whey Powder (MILK), Emulsifier (SOYA Lecithins), VanillaExtract), WHEAT Starch, Raising Agents (Disodium Diphosphate,Sodium Hydrogen Carbonate, Potassium Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- andDiglycerides of Fatty A cids, Sodium Stearoyl-2-Lactylate),WHEAT Gluten, Salt, Stabilisers (Sodium Carboxy MethylCellulose, Guar Gum), Freeze-dried Raspberries.

rhubarb & strawberry slice

vegetable oil (rape), sugar, 13.2 % rhubarb, 13.2 % strawberries, whole egg, 8.8 % butter (Milk) crumbles (wheat flour, sugar, 24,9 % butter (Milk), glucose syrup, vegetable fat (palm), dextrose, modified starch, sweet whey (Milk) powder, salt, skimmed milk powder, vegetable oil (sunflower), emulsifier (E 322), milk protein, thickener (E 401), colouring plant extracts (carrot, safflower), natural flavour), starch (wheat), wheat flour, water, modified starch, glucose syrup, skimmed milk powder, vegetable fat (palm), emulsifiers (E 471, E 322), dextrose, salt, natural flavour, cinnamon. May contain traces of peanuts, nuts, soy and lupin.

rhubarb & Cherry slice

rose lemon and pistachio drip cake

Icing sugar (sugar, anti caking agent E341), Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours (curcumin, annatto bixin), flavouring), Caster sugar, Free-range egg, Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), White chocolate flavoured icing (sugar, water, glucose syrup (contains sulphite), non-hydrogenated vegetable fat, cocoa powder, humectant: sorbitol syrup, preservative: potassium sorbate, citric acid, emulsifier: mono and diglycerides of fatty acids) (Sulphites), Butter (Milk), Lemon juice (3%) (lemon juice, potassium metabisulphate) (Sulphites), Fructose, Milk, Lemon zest (1%), Baking powder (raising agents (E500(ii), E450(i)), wheat flour (contains calcium, iron, niacin, thiamin)), Cornflour, Salt, Pistachio (Nuts) kernel (<1%), Rose water (<1%) (rosa damascena (water), citronellol), Rose petals (<1%), Natural red colour (carmine)

sticky ginger loaf cake

Sugar, WHEAT flour (with added calcium, iron, niacin, thiamin), EGG, rapeseed oil, crushed stem ginger (7%) (ginger, sugar, water), water,black treacle, golden syrup, mod ified maize starch, MILK protein,raising agents (diphosphates, potassium carbonates), ginger (1%),humectant (glycerine), emulsifiers (mono-and diglycerides of fattyacids, sodium stearoyl-2-lactylat e), WHEAT protein, naturalflavouring, colour blend (BARLEY malt extract, curcumin), WHEAT starch.

toffee cake

Sugar, EGG, WHEAT flour (with added calcium, iron, niacin, thiamin),rapeseed oil, water, sweetened condensed MILK (whole MILK, sugar,lactose (MILK)), fudge pieces (6%) ( sugar, sweetened condensed MILK (MILK, sugar), fondant (sugar, glucose syrup, water), glucose syrup,palm oil, salted butter oil (MILK), natural flavouring), modifiedmaize starch, salted caramel cris pies (caramel flavour milk and whitechocolate (sugar, cocoa butter, caramel powder (condensed whole MILK, sugar, glucose syrup, salt, acidity regulator (sodium bicarbonate)),whole MILK powder, whey powder (MILK), cocoa mass, emulsifier (SOYA lecithin), natural flavouring), salted crisped cereals (WHEAT flour,sugar, salt, OAT (Cereals) flour, WHEAT malt flour, raising agent (sodiumbicarbonate), natural v anilla flavouring), glucose syrup, sugar,glazing agent (acacia gum)), margarine (palm oil, rapeseed oil, water,emulsifier (mono- and diglycerides of fatty acids), naturalflavouring), MILK protein, raising agents (diphosphates, potassiumcarbonates), brown sugar, palm kernel oil, fondant (sugar, driedglucose syrup), palm stearin oil, emulsifiers (mono-and diglyceridesof fatty acids, sodium ste aroyl-2-lactylate), colour blend (BARLEY malt extract, curcumin), WHEAT protein, WHEAT starch, flavouring.

toffee & sea salt muffin

trillionaire’s cake Gluten Free Vegan

Chocolate chips (17%) (sugar, cocoa mass, cocoa butter (Milk), emulsifier (SOYA lecithin), natural vanilla flavouring), coconut milk (coconut,water), dairy free alternative (lentil protein preparation (water,lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch,emulsifiers (sugar esters of fatty acids, mono-and diglycerides offatty acids, sunflower lecithin), stabilisers (guar gum, locust beangum), natural flavours, salt, colour (beta-carotene)), flour blend (rice, potato, tapioca, maize, buckwheat), golden syrup, gluten freeflour blend (flours (rice , potato, tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener(xanthan gum)), margarine (palm oil, rapeseed oil, water, emulsifier(mono- and diglyceride s of fatty acids), natural flavouring), brownsugar, sugar, shortening (palm oil, rapeseed oil), palm kernel oil,palm stearin oil, fat reduced cocoa powder, dextrose, modified maizestarch, salt, vodka, natural flavouring, colour (iron oxide).

triple chocolate cake

Chocolate Butter (Milk)cream (18%) (Icing Sugar, Butter (Milk) (MILK), Margarine(Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- andDiglycerides of Fatty Acids)), Fat Reduce d Cocoa Powder, Flavouring),Caster Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron,Niacin, Thiamin), Pasteurised Whole EGG, Rapeseed Oil, Water,Butter (Milk)cream (7%) (Icing Sugar, Butter (MILK ), Margarine (VegetableOils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides ofFatty Acids))), Milk Chocolate (2%) (Sugar, Cocoa Butter (Milk), Whole MILK Powder, Emulsifier (SOYA Lecithin), Nat ural Vanilla Flavouring),White Chocolate (2%) (Sugar, Cocoa Butter (Milk), Whole MILK Powder,Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), DarkChocolate (2%) (Cocoa Mass, Sugar, Cocoa Butter (Milk), E mulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Fat Reduced Cocoa Powder,Humectant (Glycerol), White Chocolate Shavings (1%) (Sugar, Whole MILK Powder, Cocoa Butter (Milk), Emulsifier (SOYA Lecithin ), Natural VanillaFlavouring), Dark Chocolate Shavings (1%) (Cocoa Mass, Sugar, CocoaButter (Milk), Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), VanillaExtract), Whey Powder (MILK), WHEAT Starch, Dried Glucose Syrup,Modified Potato Starch, Raising Agents (Disodium Diphosphate, SodiumHydrogen Carbonate, Potassium Carbonate), Emulsifiers (Mono- andDiglycerides of Fatty Acids, Sodium Stearoyl-2-Lac tylate), WHEAT Gluten, Salt, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum),Flavouring

unicorn cake

Sugar, Icing Sugar, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Vegetable Oils (Palm, Rapeseed, Shea), Water, Butter (Milk) Unsalted (MILK), Glucose Syrup, White Chocolate (2%)(Sugar, Cocoa Butter (Milk), Whole MILK Powder, Natural Vanilla Flavour, Emulsifier; SOYA Lecithin), Raspberry Puree (2%), Skimmed MILK Powder, Glycerine, Fructose, Modified Maize Starch, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Colour (Carmine, Curcumin, Paprika Extract, Riboflavin, Mixed Carotenes, Anthocyanins), Raspberry Juice Concentrate, Emulsifier (Mono- and Diglycerides of Fatty Acids, Xanthan Gum, Sunflower Lecithin), Salt, WHEAT Starch, Dried EGG White (Egg), Acidity regulator (Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid, Citric Acid), Spirulina, Flavouring, Rice Flour, Preservative (Potassium Sorbate), Cocoa Butter (Milk), Dextrose, Gelling Agent(Guar Gum), Thickener (Tragacanth), Safflower Concentrate, Beetroot Juice Concentrate.

victoria panettone

Sponge Cake (42%) (Cake Flour (WHEAT Flour (with added iron, Calcium, Thiamine, Niacin), Sugar, Whole Dried Free-range EGG Powder, Modified Maize Starch, Raising Agents: E450, E500, Skimmed MILK Powder, Salt, Free Range EGG Albumen, Natural Flavour, Colour: E160a), Water, Rapeseed Oil), Mixed Fruit Jam (7%) (Glucose-Fructose Syrup, Mixed Fruits (Apples, Plums, Rhubarb), SULPHITES, Colour: E163, Gelling Agent: E440, Citric Acid, Flavouring, Acidity Regulator: E331, Preservative: E202, Anti-oxidant: E300), Vanilla Butter (Milk)cream (7%) (Icing Sugar, Margarine (Vegetable Oil (Palm, Rapeseed),Water, Salt, Emulsifier: E471, Flavouring, Colouring: E160b(i), E100), Unsalted Butter (MILK), Vanilla Flavouring (Water, Propylene Glycol, Caramelised Sugar Syrup, Thickener: E415, Acidity Regulator: E330, Acidity Regulator: E330, Preservative: E202)), White Chocolate Curls (Sugar, Cocoa Butter (Milk), Whole MILK Powder, Lactose (MILK), Whey (Milk) Powder (MILK), Emulsifier: E322 (SOYA), Natural Vanilla Flavouring), Red, White & Blue Sugar Strands (Sugar, Vegetable Oils (Coconut (Nuts), Shea), Maize Starch, Potato Starch, Concentrates (Radish, Lemon, Blackcurrant, Carrot, Hibiscus, Spirulina, Apple), Stabiliser (Acacia Gum), Glazing Agents (Shellac, Beeswax),

Xmas Choccolate yule log

Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate,Niacin, Iron, Thiamin), Water, EGG, Vegetable Oils (Palm,Rapeseed, Palm Kernel), Fat Reduced Cocoa Powder, Glucose Syrup,Humectant (Glycerine), Margarine (Vegetable Oils (Palm, Rapeseed),Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), DriedGlucose Syrup, Skimmed MILK Powder, Emulsifier (Mono- andDiglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, SOYA Lecithin), Raising Agent (Sodium Hydrogen Carbonate,Disodium Diphosphate), Invert Sugar Syrup, Dext rose, Whey (Milk) Powder (MILK), WHEAT Flour, Maize Starch, Natural Flavouring,Acidity Regulator (Potassium Hydroxide).