Doughnuts
Bueno Ball Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450i, E500ii], whey powder [milk], salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water. caster sugar, water, Nutella (sugar, palm oil, hazelnuts (Nuts) 13%, skimmed milk powder 8.7% , fat-reduced cocoa 7.4%, emulsifier [soya lecithin], vanillin), white chocolate shavings (sugar, cocoa butter, dried whole milk, emulsifier [sunflower lecithins], flavouring), Bueno (milk chocolate 31.5% [sugar, cocoa butter, cocoa mass, skimmed milk powder, concentrated butter (Milk), emulsifier [soya lecithin], vanillin), sugar, palm oil, wheat flour, hazelnuts (Nuts) 10.5%, skimmed milk powder, milk powder, chocolate (sugar, cocoa mass, cocoa butter (Milk), emulsifier [soya lecithin], vanillin), fat-reduced cocoa, raising agents [sodium bicarbonate, ammonium bicarbonate], salt, vanillin – total milk constituents 19.5%))
Caramel Espresso Doughnut
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable oils [palm, rapeseed], dextrose, whole EGG powder, sugar, raising agents [E450, E500], whey (Milk) powder [MILK], salt, emulsifiers [E471, E481], EGG white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, toffee sauce (water, sugar cane, butter (Milk) 7% [MILK], dextrose, double cream [MILK], skimmed MILK powder, modified starch, dried glucose syrup, colour, dried caramelised sugar, flavouring, emulsifier [mono and diglycerides of fatty acids [palm]], Mactop Traditional (water, fully & hydrogenated vegetable oil, sugar, dextrose, MILK protein, emulsifiers [E435, E471, E322 [SOYA lecithin]], acidity regulators [E331, E339ii], stabilisers [E509, E461, E464], gelling agent [E401], flavouring, colour [E160ai]), soft cheese (Milk) (cream [MILK], skimmed MILK, MILK solids, modified starch, salt, preservative [potassium sorbate], culture), caramel syrup (sugar, water, non fat dry MILK, corn syrup, MILKfat, fructose, natural flavours, modified food starch, caramel colour, salt, mono and diglycerides, disodium phosphate, preservative [potassium sorbate], citric acid), white chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder [MILK], emulsifiers [SOYA lecithin], flavouring), MILK chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder [MILK], fat reduced cocoa powder 8%, emulsifiers [SOYAlecithin], polyglycerol polyricinoleate, flavouring), digestive biscuits (fortified WHEAT flour [WHEAT flour, calcium carbonate, iron, niacin B3, thiamin B1], palm oil, wholemeal (Wheat) WHEAT flour, sugar, partially inverted sugar syrup, raising agent [sodium carbonates], salt)
Chocolate filled Doughnut
Dough (62%) contains: WHEAT Flour, Vegetable Fat (Palm), Water, Sugar, Yeast, Vegetable Oil (Sunflower), Dextrose, WHEAT Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Salt, Dried EGG White (Egg), Stabilisers: Guar Gum, Xanthan Gum, Carboxymethyl Cellulose; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Whey (Milk) Powder (MILK), Skimmed MILK Powder, Colour: Carotenes; Flour Treatment Agent: Ascorbic Acid. Cocoa and Hazelnut (Nuts) Filling (27%) contains: Sugar, Vegetable Oil (Sunflower), Fat Reduced Cocoa Powder (8%), Whey (Milk) Powder (MILK), HAZELNUT (Nuts) Paste (3%), Vegetable Fat (Palm), Emulsifier: Sunflower Lecithin; Flavouring. Coating (11%) contains: Sugar, Vegetable Fats (Coconut (Nuts), Palm Kernel), Fat Reduced Cocoa Powder (9%), Whole MILK Powder, Flavouring, Stabiliser: Sorbitan Tristearate; Emulsifier: Sunflower Lecithin. May contain traces of other Nuts and Soya.
Cinnamon Apple Doughnut
WHEAT flour, apple-cinnamon filling 18% (sugar, water, apple juice concentrate, modified starch (maize), thickener (pectin), acidity regulators (citric acid, calcium citrate), colouring foods (safflower concentrate, lemon concentrate), cinnamon 0.15%, flavouring, caramel sugar syrup), water, vegetable fat (palm), cinnamon sugar nibs 11% (sugar, cinnamon, vegetable oil (sunflower)), sugar, dextrose, yeast, vegetable oil (rapeseed), SOYA flour, whey powder (MILK), raising agents (disodium diphosphate, sodium bicarbonate), salt, emulsifiers (E471, E481), WHEAT gluten, skimmed MILK powder, flour treatment agent (ascorbic acid), whole EGG powder, colour (beta-carotene), flavouring
Cookie Crush Ring Doughnut
WHEAT flour, vanilla flavoured filling 16% (sugar, vegetable oils (sunflower, palm), whey powder (MILK), lactose (MILK), skimmed MILK powder, emulsifier (lecithin), flavouring), water, vegetable fat (palm), white glaze 12% (sugar, vegetable oils and fats (palm kernel, palm, coconut, sunflower), lactose (MILK), emulsifier (lecithin), natural flavouring), cookie pieces 8% (WHEAT flour, sugar, vegetable oil (palm), fat reduced cocoa powder, glucose syrup, salt, raising agent (sodium bicarbonate), natural flavouring), sugar, dextrose, yeast, vegetable oil (rapeseed), fat reduced cocoa powder, SOYA flour, sweet whey powder (MILK), raising agents (disodium diphosphate, sodium bicarbonate), salt, emulsifiers (E471, E481), WHEAT gluten, skimmed MILK powder, flour treatment agent (ascorbic acid), whole EGG powder, colour (beta-carotene), flavouring.
Custard filled doughnut
Dough (62%) contains: WHEAT Flour, Vegetable Fat (Palm), Water, Sugar, Yeast, Vegetable Oil (Sunflower), Dextrose, WHEAT Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Salt, Dried EGG White (Egg), Stabilisers: Guar Gum, Xanthan Gum, Carboxymethyl Cellulose; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-lactylate, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids; Whey (Milk) Powder (MILK), Skimmed MILK Powder, Colour: Carotenes; Flour Treatment Agent: Ascorbic Acid. Filling (27%) contains: Water, Glucose-Fructose Syrup, Sugar, Modified Maize Starch, Vegetable Fat (Palm), WHEAT Starch, Salt, Acid (Citric Acid); Flavouring, Emulsifier: Polyoxyethylene-20-sorbitan Monostearate; Colours: Titanium Dioxide, Carotenes. Coating (11%) contains: Sugar, Vegetable Fats (Coconut (Nuts), Palm Kernel), Fat Reduced Cocoa Powder (5.4%), Whey (Milk) Powder (MILK), Whole MILK Powder, Lactose (Milk) (MILK), Corn Starch, Stabiliser: Sorbitan Tristearate; Emulsifier: Sunflower Lecithin; Flavouring. May contain traces of nuts and soya.
dairy Cream finger Doughnut
Dairy Cream Finger Doughnut whipping cream (milk) (45%), wheat flour, water, sugar, palm oil, strawberry jam (2%) (sugar, strawberry puree, glucose, syrup, water, gelling agent (pectin), acidity regulator (citri acid), colour (E163), antioxydent (trisodium citrate), natural flavouring), dusting powder (dextose, corn flower,palm oil), egg, vegetable oil (palm oil, rapeseed oil), yeast improver (wheat flour, emulsifier, (E472e, E471), anticaking agent (E516), flour treatment agent (E300), rapessed oil, water), salt, stabilisers (E450, E401), raising agents (E450i, E500ii), natural vanilla flavouring. May contain nuts.
Chocolate Cream Eclair
Whipped Cream (52%) [Whipping Cream (Milk), Stabiliser (Sugar, Modified Maize Starch, Stabilisers (E450ii, E401))], Choux Pastry [Whole Pasteurised Egg, Rapeseed Oil, Wheat Flour (contains Calcium carbonate, Iron, Niacin, Thiamin), Corn Flour, Emulsifier (E472c), Raising Agent (E450iii), Salt)], Chocolate Fondant (17%) [Sugar, Chocolate (Ccocoa Mass, Sugar, Cocoa Butter (Milk), Emulsifier (Soya Lecithin)), Glucose Syrup, Water, Emulsifier (E471), Preservative (E202)], Dark Lacing [Sugar, Hydrogenated Palm Oil, Palm Oil, Fat Reduced Cocoa Powder, Whey Powder (Milk), Emulsifiers (Soya Lecithin, Polyglycerol Polyricinoleates), Flavouring].
Jaffa Cake Ball Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450i, E500ii], whey (Milk) powder, salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, milk chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder, fat reduced cocoa powder 8%, emulsifiers [soya lecithin], polyglycerol polyricinoleate, flavouring), orange juice, milk chocolate shavings (sugar, cocoa butter, dried whole milk, cocoa mass, whey (Milk) powder [milk], emulsifier [sunflower lecithins], flavouring), Jaffa Cakes (glucose-fructose syrup, dark chocolate (19%) [sugar, cocoa mass, vegetable fats (palm, shea), butter (Milk) oil, cocoa butter, emulsifiers (soya lecithin, E476), natural flavouring], sugar, flour (wheat flour, calcium, iron, niacin, thiamin), whole egg, water, dextrose, concentrated orange juice, glucose syrup, vegetable oils (sunflower, palm), humectant (glycerine), gelling agent (pectin), acid (citric acid), raising agents (ammonium bicarbonate, disodium diphosphate, sodium dicarbonate), dried whole egg, acidity regulator (sodium citrates), natural orange flavouring, colour (curcumin), emulsifier (soya lecithin)], food colouring (glucose syrup, colours [carmines E 120, lutein E161b], sugar, water, acidity regulators [citric acid, lactic acid, acetic acid, sodium lactate], gelling agent [carrageenan], preservative [potassium sorbate])
Fresh Cream Eclair
61.4% cream filling (51.8% cream (MILK), sugar, maize starch, emulsifier (E471), stabilizer (E407)), 14.3% coating (sugar, vegetable fats (coconut (Nuts), palm kernel in varying proportions), vegetable oils (palm, sunflower in varying proportions), defatted cocoa powder, skimmed MILK powder, emulsifier (sunflower lecthin), natural vanilla flavour), barn EGG, WHEAT flour, palm oil, emulsifier (E471)
Sugar Ball Jam Doughnut
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),Water, Apple & Raspberry Jam (20%) (Glucose-Fructose Syrup, Apple Pure, Sugar, Raspberry Pur e, Acidi ty Regulators (E330, E331iii), Colour(E163), Gelling Agent (E440a), Flavouring), Palm Oil, Sweet Dust(Dextrose, Cornflour, Palm Oil), Rapeseed Oil, Dextrose, Sugar,Raising Agents (E501, E450, E341) , WHEAT Gluten, Yeast, Emulsifiers(E481, E471), Potassium Chloride, Salt, Stabiliser (E466), FlourTreatment Agent (E300).
Jammie Dodger Ball Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450, E500], whey (Milk) powder [milk], salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, white chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder [milk], emulsifiers [soya lecithin], flavouring), strawberry jam (glucose-fructose syrup, strawberry, sugar, strawberry purée, citric acid, gelling agent [pectin], acidity regulator [sodium citrate), strawberry sauce (glucose syrup, water, strawberry puree from concentrate 8.9%, dextrose, modified starch, acidity regulators [citric acid, trisodium citrate], colours [anthocyanin, paprika extract], gelling agent [pectin], natural flavourings, preservative [potassium sorbate]), white chocolate shavings (sugar, cocoa butter (Milk), dried whole milk, emulsifier [sunflower lecithins], flavouring. Wheat flour (with Calcium carbonate, Iron, Niacin and Thiamin), Raspberry flavoured apple jam (27%) (Glucose-fructose syrup, Apples (Apple, Preservative (Sodium metabisulphite)), Sugar, Humectant (Glycerol), Acid (Citric acid), Acidity regulator (Sodium citrates), Flavourings, Colours (Anthocyanins, Annatto), Gelling agent (Pectin)), Vegetable oils (Sustainable palm, Rapeseed), Sugar, Partially inverted sugar syrup, Raising agents (Ammonium bicarbonate, Sodium bicarbonate), Salt, Flavourings.
Lemon Meringue Ball Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450i, E500ii], whey (Milk) powder, salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast. caster sugar, water, lemon curd (glucose, fructose syrup, sugar, water, lemon juice from concentrate 8%, maize starch, palm oil, dried egg, rapeseed oil, citric, gelling agent [pectin], acidity regulator [sodium citrate], lemon oil, colour, [carotenes], antioxidant [ascorbic acid], lemon juice (lemon juice concentrate, {water, concentrate lemon juice], lemon oil, preservative [potassium metabisulphite], white chocolate drops 9sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder, emulsifiers [soya lecithin], flavouring), yellow food colouring (glucose syrup, sugar, water, colour [curcumin e100], gelling agent [carrageenan, acidity regulator [lactic acid, acetic, sodium lactate], preservative [potassium sorbate]), Mactop traditional (water, fully and hydrogenated vegetable oil, sugar, dextrose, milk protein, emulsifiers [E435, E471, E322], acidity regulator [E331 &E339ii], stabilisers [E509, E461 &E646], gelling agent[ E401], flavouring, colour [E160ai]
Lotus Biscoff Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450, E500], whey (Milk) powder [milk], salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, Lotus biscuits/spread (original caramelised biscuits 58% [wheat flour, sugar, vegetable oils [palm oil from sustainable and certified plantations, rapeseed oil], candy sugar syrup, raising agent [sodium hydrogen carbonate], soya flour, salt, cinnamon], rapeseed oil, sugar, emulsifier [soya lecithin], acid [citric acid]), Mactop traditional (water, fully & hydrogenated vegetable oil, sugar, dextrose, milk protein, emulsifiers [E435, E471 & E322], acidity regulators [E331 & E339ii], stabilisers [E509, E461 & E646], gelling agent [E401], flavouring, colour [E160ai]).
Sugar Ball Jam Doughnut
WHEAT flour, lemon filling 16% (water, sugar, glucose-fructose syrup, lemon juice concentrate 5%, modified starch (maize), acidity regulators (citric acid, calcium citrate), thickener (pectin), colouring foods (safflower concentrate, lemon concentrate), natural flavouring), water, vegetable fat (palm), white topping 13% (sugar, vegetable oils and fats (palm kernel, palm, coconut, sunflower), lactose (MILK), emulsifier (lecithin), natural flavouring), sprinkles 4.9% (sugar, natural flavouring, colour (curcumin)), sugar, dextrose, yeast, vegetable oil (rapeseed), SOYA flour, sweet whey powder (MILK), raising agents (disodium diphosphate, sodium bicarbonate), salt, emulsifiers (E471, E481), WHEAT gluten, skimmed MILK powder, flour treatment agent (ascorbic acid), whole EGG powder, colour (betacarotene), flavouring.
Oreo Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450i, E500ii], whey powder [milk], salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast. caster sugar, water, milk chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey powder [milk], fat reduced cocoa powder 8%, emulsifiers [soya lecithin], polyglycerol polyricinoleate, flavouring), Oreo thins (sugar, wheat flour, palm oil, fat reduced cocoa powder 4.1 %, wheat starch, glucose-fructose syrup, raising agents [ammonium carbonates, potassium carbonates, sodium carbonates], salt, emulsifier [soya lecithin], acidity regulator [sodium hydroxide], flavouring), white chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder [milk], emulsifier [soya lecithin], flavouring, Mactop traditional (water, fully & hydrogenated vegetable oil, sugar, dextrose, milk protein, emulsifiers [E435, E471 & E322], acidity regulators [E331 & E339ii], stabilisers [E509, E461 & E646], gelling agent [E401], flavouring, colour [E160ai])
Pink Iced Finger Doughnut
White wheat Flour (Calcium cabonate (E170), iron, niacin, Thiamine). Pink icing: Milk, sugar, vegetable fat (palm), water, lactose (Milk), emulsifiers (E472ec, E435), Gelling agent: E406, preservative: E202, colour: E171, flavouring, acid (E330). Colour (vegetable glycerine E422,mono propylene glycol E1520, thickner, silicone dioxide E551. Natural colours: Beetroot red extract. Water (water vegetable oil (rapeseed) improver: sugar, dextose, wheat flour (Calcium carbonate (E170), iron, niacin, Thiamine), vegetable oils (palm, rapeseed), whey (Milk) powder, salt, emulsifier (sodium Stearoyl-2-lactylate (E481)), soya flour, anti caking agent (Tricalcium phosopahate (E341iii)), Flour treatment agent (ascorbic acid (E300)), enzymes. Vegetable oil: Rapeseed oil. Egg: pasteurised whole egg. Yeast. Chocolate flavouring coating: sugar, palm oil, whey (Milk) powder, Fat reduced cocoa powder (11%), emulsifier: soya lecithin, falvoouring improver: water, emulsifiers (E471, E472e) Palm oil, acetic acid (E260), shortening: vegetable oil (Palm, rapeseed) Baking powder: raising agent (E450i, E500ii), wheat flour (wheat, Calcium, iron, niacin, Thiamine).
Raspberry Cream Cheese Doughnut
WHEAT flour, water, vegetable fat (palm), white glaze 13 % (sugar, vegetable oils and fats in varying proportions (palm, coconut (Nuts), palm kernel), starch, lactose (MILK), emulsifiers (SOYA lecithin, E322), flavouring (contains MILK), salt), raspberry filling 8 % (glucose syrup, water, raspberry puree 20 %, sugar, starch, thickener (pectin), acidity regulators (citric acid, calcium citrate), colouring foods (grape concentrate, carrot concentrate, chokeberry concentrate)), cream cheese (Milk) filling 8 % (quark (MILK), sugar, water, starch, vegetable fat (palm), thickeners (microcrystalline cellulose, sodium carboxymethyl cellulose), flavouring, colours (titanium dioxide, beta-carotene), preservative (potassium sorbate), acidity regulator (citric acid)), red glaze 2,9 % (vegetable fats in varying proportions (palm, palm kernel), starch, lactose (MILK), radish juice concentrate, blackcurrant juice concentrate, apple juice concentrate, emulsifier (SOYA lecithin), flavouring (contains MILK)), sugar, glucose, yeast, vegetable oil (rapeseed), SOYA flour, sweet whey (Milk) powder (MILK), raising agents (disodium diphosphate, sodium bicarbonate), salt, emulsifiers (E471, E481), WHEAT gluten, skimmed MILK powder, flour treatment agent (ascorbic acid), whole EGG powder, colour (beta-carotene), flavouring. May contain traces of nuts.
Strawberry Sprinkle Doughnut
WHEAT flour, sugar, vegetable fats (palm, palm kernel, coconut (Nuts)),water, strawberry puree 6%, glucose syrup, MILK whey (Milk) powder, dextrose,vegetable oils (rapeseed, coconut (Nuts)), yeast, strawberry puree from concentrate 1%, SOYA flour, LACTOSE (MILK), starch (maize), raising agents (E450, E500), salt, emulsifiers (E471, E481, E322), thickeners (E440, E410), colours (E160a, E163, E162, E100), acidity regulator(E330), flavouring, concentrate (red beet juice, beetroot,spirulina), preservative (E202), skimmed MILK powder, whole EGG powder, flour treatment agent (E300).
Strawberry White Chocolate Doughnut
wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], vegetable oils [palm, rapeseed], dextrose, whole egg powder, sugar, raising agents [E450, E500], whey (Milk) powder [milk], salt, emulsifiers [E471, E481], egg white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, white chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey (Milk) powder, emulsifiers [soya lecithin], flavouring), strawberry jam (glucose-fructose syrup, strawberry, sugar, strawberry purée, citric acid, gelling agent [pectin], acidity regulator [sodium citrate), strawberry sauce (glucose syrup, water, strawberry puree from concentrate 8.9%, dextrose, modified starch, acidity regulators [citric acid, trisodium citrate], colours [anthocyanin, paprika extract], gelling agent [pectin], natural flavourings, preservative [potassium sorbate]), white chocolate shavings (sugar, cocoa butter (Milk), dried whole milk, emulsifier [sunflower lecithins], flavouring.
Terry’s Ring Doughnut
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable oils [palm, rapeseed], dextrose, whole EGG powder, sugar, raising agents [E450, E500], whey (Milk) powder [MILK], salt, emulsifiers [E471, E481], EGG white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, MILK chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey powder [MILK], fat reduced cocoa powder 8%, emulsifiers [SOYA lecithin], polyglycerol polyricinoleate, flavouring), sugar, cocoa mass, cocoa butter, skimmed MILK powder, whey powder [from MILK], vegetable fats [palm, shea], MILK fat, emulsifiers [SOYA lecithins, E476], orange oil, flavouring
triple chocolate ring Doughnut
Wheat flour, cream chocolate filling 16 % [sugar, vegetable oils (palm, sunflower), chocolate 10 % (sugar, low fat cocoa powder, cocoa butter (Milk), emulsifier: lecithins (from soy ); flavour), low fat cocoa powder, palm kernel fat, emulsifier: lecithins (from soy); flavours], water, palm fat, cocoa topping 12 % [sugar, vegetable fats (palm kernel, palm, coconut (Nuts)), low fat cocoa powder 16 %, lactose (Milk), emulsifier: lecithins; natural flavour], cocoa sprinkles 5,8 % [sugar, low fat cocoa powder 13 %, vegetable fats (palm, shea), emulsifier: lecithins; glazing agents: E 904, E 414], sugar, dextrose (from wheat ), yeast, rapeseed oil, soy flour, whey powder (from milk ), raising agents: E 450, E 500; salt, emulsifiers: E 471, E 481; gluten (from wheat ), skimmed milk powder, flour treatment agent: ascorbic acid; whole eggs powdered, colour: carotenes; flavour. Product may contain nuts, peanuts and derived products.
White Bueno Ring Doughnut
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable oils [palm, rapeseed], dextrose, whole EGG powder, sugar, raising agents [E450, E500], whey powder [MILK], salt, emulsifiers [E471, E481], EGG white (Egg) powder, stabilisers [E412, E466], flour treatment agent [E300], enzymes, yeast, caster sugar, water, white chocolate drops (sugar, palm oil [palm oil, fully hydrogenated palm oil], whey powder [MILK], emulsifiers [SOYA lecithin], flavouring), MILK chocolate shavings (sugar, cocoa butter, dried whole MILK, cocoa mass, whey powder [MILK], emulsifier [sunflower lecithins], flavouring), Bueno (white chocolate 28% [cocoa butter, sugar, skimmed MILK powder, concentrated butter (Milk) [MILK], emulsifier [SOYA lecithin], vanillin], sugar, palm oil, WHEAT flour, skimmed MILK powder, MILK powder, HAZELNUTS (Nuts) 5%, whey powder [MILK], WHEAT starch, fat reduced cocoa, sunflower oil, whey proteins [MILK], emulsifier [SOYA lecithin], raising agents [ammonium bicarbonate, sodium bicarbonate], flavourings, salt)