Short Crust Steak
SHORT CRUST STEAK PASTY
The original traditional Cornish pasty! Gravy infused vegetables and prime beef skirt in our family short crust recipe.
Flour (wheat flour calcium iron vitamin b3 vitamin b1, may also contain soya), salt, pastry margarine – [palm oil rapeseed oil water salt emulsifier: mono-and diglycerides of fatty acids colours (annatto curcumin)], Cake Margarine [vegetable oils (palm rapeseed) water salt emulsifier polyglycerol esters of fatty acids colours (curcumin annatto)] flavouring, Lard (pork fat), Water, Potato, Swede, Onion, Beef Skirt, Salt and Black Pepper, Glaze – [water vegetable oil modified starch dextrose emulsifiers; (sunflower lecithin mono-and diglycerides of fatty acids) vegetable protein milk proteins acidity regulator (trisodium phosphate) colour (beta-carotene)]
Allergens: wheat, soya, milk