Shortcrust Steak Pasty XL (pack of 4)


Now, we’re talking proper XL! Two hands might not be enough! Many of our customers like to buy one to share or for a dare.

Size matters and none more so than the size of your pasty! Names of pasties can be confusing. Our ‘standard’ weighs 450g which is considered large or giant by our competitors. If it is a giant pasty you are after, you will want the XXL!

SKU: SC-S-XL Category:


Ingredients: Flour (WHEAT flour calcium iron vitamin b3 vitamin b1, may also contain soya), salt, pastry margarine – [palm oil rapeseed oil water salt emulsifier: mono-and diglycerides of fatty acids colours (annatto curcumin)], Cake Margarine [vegetable oils (palm rapeseed) water salt emulsifier polyglycerol esters of fatty acids colours (curcumin annatto)] flavouring, Lard (pork fat), Water, Potato, Swede, Onion, Beef Skirt, Salt and Black Pepper, Glaze – [water vegetable oil modified starch dextrose emulsifiers; (sunflower lecithin mono-and diglycerides of fatty acids) vegetable protein MILK proteins acidity regulator (trisodium phosphate) colour (beta-carotene)]

Allergens: WHEAT, MILK (may also contain soya)

Nutritional Information (per 100g):

Energy 209.57kcal
Fat 10.94
Saturates 5.21
Carbohydrates 21.98
Sugars 1.78
Fibre 1.25
Protein 6.93
Salt 0.38

Storage: Freeze upon arrival. Keep in the freezer for 2 months maximum.

Cooking Instructions:
Line a baking tray with grease proof paper
Cook for 25 minutes until pipping hot.
Allow to cool for a few minutes. Enjoy!

If you had frozen your pasties on day of delivery, first remember to thaw them in your fridge. Note that ovens vary. You might need to rotate your pasties after 15 minutes if you notice them browning more on one side.

Additional information

Weight 3.75 kg
Dimensions 43 × 19 × 16 cm


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